“Communities Connected by Food.” Ed Mahon. Philadelphia Inquirer, November 4, 2007.

May 5 2009 No Commented
  • “Food co-op’s local appeal create a passion and loyalty that larger corporations are trying to imitate.”
  • “There’s no longer a market for stores that everybody likes a little.  There’s only a market for stores that somebody likes a lot.”
    |     [Post to Twitter] Tweet This Post     |     RSS

Leave a Reply